Loving Son Tries to Help Mom’s Depression

According to this Dakota County Criminal Complaint a West St. Paul man allegedly terrorized his mother with a butter knife and death threats in order to try and snap her out of a bout of depression.

From the complaint:

On June 13, 2013 at approximately 12:38 p.m., a West St. Paul Police Officer was dispatched to a residence located in West St. Paul, Dakota County, Minnesota to investigate an assault complaint. Upon arrival at the residence, the officer made contact with M.E. M.E. reported that at approximately midnight on June 13, 2013, her son Cody Allan England, grabbed her by the feet and pulled her on the bed. She explained England yelled, swore, and slapped her on the stomach. M.E. stated England also got on top of her, pinned her to the bed, and occasionally covered her mouth while she was yelling. M.E. reported that England retrieved a knife at some point during the incident. She stated England held the knife to her throat and he stated he “oughta slit [her] throat.” M.E. stated she later realized the knife was a butter knife. However, she explained that at the time England threatened her she believed the knife was not a butter knife and that the threat was a genuine threat.

[...]

England stated he had consumed some alcohol and came home to find M.E. in a depressed state. He stated he was infuriated by M.E.’s mood and explained she had been in an ongoing state of depression for a while now. M.E. explained he tried to speak with M.E. and then began yelling at her because he felt she was not listening to him. He stated M.E. began flailing her hands in his face and screaming in his ear so he threw her to the bed and got on top of her. England admitted he then pinned M.E. down and yelled at her. England admitted he occasionally placed his hand over M.E.’s mouth during the incident. He claimed he did this to get her to listen to him. England denied brandishing a knife during the incident. However, he admitted he told M.E. he should “finish her.” He admitted that in hindsight that the comment that he should “finish her” could have been construed as threatening to M.E.

This kid should win son of the year! I mean, what better way to solve depression in your family member than to get drunk and pin them down threatening their life! Man, if only more people thought of this method to bring their family members out of a depressed state we’d have less suicides and more fun loving people roaming the streets partying! This kid should receive a medal for his quick thinking and innovative research into the disease.

Seriously, this kid should be put away and learn what depression is really like. While those who are depressed do create stress for other family members, supportive actions and therapy are the best ways to handle the situation. Escalating it to the point of adding more negative stimulus is obviously the worst thing someone could do.

What do you think about this one? Can you believe this person seriously said he was annoyed with the depressive state of his mother and decided to threaten her life because of it? Have you personally had to deal with depression either directly or indirectly? Would this have made you even more depressed? Whatever you have to say about this one go ahead and comment on as I’d love to hear what you have to say.

Downtown Diner: Alexandria, MN

On Father’s Day we headed into Alexandria, MN for breakfast at our favorite little spot, Downtown Diner. A no frills operation which is generally packed with people, this diner sports a full menu, a single cook, and a single waitress who remembers exactly what you ordered last time even if it was your first time.

While The Wife has ordered several different menu items, I have always stuck with the Hungry Man which includes a mind boggling two eggs, two bacon slices, a sausage patty, two sausage links, a piece of ham steak, and toast for just over $7. After our first visit we realized we didn’t need to order the kids two meals because their pancake breakfast, which takes up 3/4 of a dinner plate, feeds them both just fine (we’re told the adult sized pancakes take up the entire plate, plus some, and are more than one).

The food is simple but well done. The Wife loves that they make really thick bacon and I love that their sausage links are almost the size of brats. The fact that they remember your order after your first visit and never let your coffee drop below 2″ from the top are just some of the reasons I love the place. However, there is one item which we have seen on each visit but didn’t try until yesterday–their caramel rolls.



Bob’s Caramel Rolls (listed as ‘carmel rolls’ on the whiteboard) are $2.29 each and tower over the small plate on which they are presented. They come out warm and glistening with a thick coating of smooth and sweet caramel and, as if the caramel wasn’t enough, they come with a side of warm butter to add on if you so choose. Now, as many of you know, I am not into desserts or pastries all that much. In fact, I generally avoid them at all costs and let The Wife do the reviews of that side, however, I was so very glad I gave these a try.

The roll was more than enough for two of us but in the future I’m keeping one all to myself as it was that good. Nothing like the dense and dry caramel rolls which usually grace diners, this one was light, fluffy, and sweet. Cutting off pieces with a fork, I was shoveling them into my mouth as fast as I could to try and steal just one more piece before The Wife could take another from me. Coupled with the coffee, this was something which I mentioned on Twitter was well worth the $45 in gas it would take to get there.

I love Downtown Diner in Alexandria for so many reasons and highly recommend it if you happen to be driving through the area or, as I mentioned on Twitter, if you are in the mood for a nice drive and a great reward at the end.

Have you eaten at Downtown Diner in Alexandria? If so what did you have and what did you think? Where else can you find delectable caramel rolls? Where is your favorite diner anywhere? Whatever you have to say about this one go ahead and comment on as I’d love to hear your thoughts.

Address:
Downtown Diner
411 1/2 Broadway St
Alexandria, MN 56308

Phone:
(320) 763-1703

Downtown Diner on Urbanspoon

CenterPoint Energy’s Unprofessional Professionals

Two days ago a man showed up in a jalopy of a personal vehicle with the radio blasting and engine still running as he exited with a CenterPoint Energy vest and a large wrench in his hand. Fighting his khaki shorts which hung around below his ass, he waddled directly over to the gas meters on the side of the houses across from us without any attempt to contact the residents in those homes.

Now, at this point, seeing what was going on, The Wife asked him “what the hell do you think you are doing?!” He replied that he was there to shut off the gas for one of our neighbors for non-payment and that he was definitely a CenterPoint Energy employee. He later used his ragged vest, laying on top of his unprofessional clothing, and a laptop showing that he was there to do his job as evidence of him not being a thief as it originally appeared.

The Wife later contacted CenterPoint and let them know of her displeasure to find one of their employees acting in such a manner. She received only a boilerplate response from their Customer Service department via e-mail which indicated a supervisor would be contacted about her concern.

The obvious question is why would CenterPoint ever allow employees going to shut off the gas to act in such a way. Why are they having people drive in their own vehicles and dress in a way which is clearly unprofessional to do something which suggests wrong-doing? Shouldn’t they have better internal policies in place to ensure that their employees are not looking like they’re up to no good?

What do you think about this one? Would you have expected a better response from the company? Do you think this individual was simply working outside of the policies they have and hadn’t been caught? What would you have done in response? Whatever you have to say about this one go ahead and comment on as I’d love to hear your thoughts.

Aida: Richfield, MN

Yesterday I had to drive a coworker to St. Louis Park for a business lunch. On the way back I contacted the venerable (or is it venereal) MSPD to see if he wanted to meet up for lunch. After giving me a load of grief for the short notice and admission that he had already eaten at McDonald’s for lunch, he suggested I try Aida in Richfield, a place he said which a lot of people love. Being less than two miles away at that point, I exited the highway and made my way through some tree-lined Richfield streets to the restaurant and walked in the door.

Being that it was right around noon, I was surprised to find the place nearly empty. Aside from the three people working in the open kitchen, there was a single diner outside on their patio and me. I found this a little odd considering MSPD’s claims of others thinking it was great. I walked up to the counter and picked up a menu from the wall even though they had a series of TVs hanging even higher that displayed their menu (can we do away with this please? I really don’t like feeling like I’m ordering at a fast food restaurant. Does anyone else share my hatred of the next strain from this setup?)

Aida’s menu has three parts where you select from each depending on what you’re looking for (salad, sandwich, plate). I went with a plate which came with basmati rice or fries, a choice of meat or veggie, sides (3), and sauces. After not giving it all that much thought I got the lamb kabob (an additional $1.99) with a warning that it would take about 12 minutes more to grill it fresh; olives, peppers, and hummus for sides; and their habanero sauce (not listed on their online menu but definitely there on their in-store version). Total bill with drink, $14.40. Not exactly cheap for lunch but based on what I had ordered, a ton of food.

When the plate arrived I was surprised not only at the amount of food but the visual quality of it. While I hadn’t planned on reviewing it based on a single lunch item, it looked so good I took a pic and dug in. The lamb kabobs were perfectly grilled. A lovely light char on the ample veggies and the juicy and tender meat coupled with the great lamb flavor made these simply delightful. The sides (hummus, olives, and sliced red peppers) not only brought some real color to the dish, but added excellent flavor too.

Now, this is all before I added the second best part of this meal–the habanero sauce. Bright red, fresh, and smelling beautiful, I poured the sauce on some of the rice and mixed it with the meat and grilled veggies. I have eaten a metric ton of hot sauces in my day, in restaurants and bottles from all over the country and world and while I have my favorites, few (if any) have ever come to the quality and flavor of Aida’s habanero sauce that I had yesterday. After the burn subsided nearly an hour later, I called it “stellar”. If you’re into heat with flavor, check this one out, BIG thumbs up here.

Later on, while describing my experience at Aida, I used words like ‘excellent’, ‘stunning’, ‘stellar’ and noted it gave me the chills just thinking about it. Rarely am I so excited about a place that I’m raving up and down about it to everyone I know telling them to run there. Well, I’m doing that here today. GET TO AIDA NOW. Oh, and if you’re one of those astroturfing fools supporting the empty parking lot at Byblos Lebanese Grill in Burnsville, give up your attempts and head on over to Aida for the way you should be serving Mediterranean food; they’re doing it right and could give you a lesson or two on how to make food not only edible but really and incredibly tasty too.

Have you tried Aida in Richfield? If so what did you order and what did you think? What are your favorite Mediterranean restaurants in the area? Are you going to brave the habanero sauce? Whatever you have to say about this one go ahead and comment on as I’d love to hear your thoughts.

Address:
Aida Mediterranean Cuisine
2208 West 66th St
Richfield, MN 55423

Phone:
612-866-5061

Aida on Urbanspoon